Early Summer, Wrapped in a Leaf

Spring gently gives way to early summer—and with that transition comes kashiwa mochi, a seasonal Japanese sweet.

Soft, tender rice cake envelops a delicate filling,lightly wrapped in fragrant oak leaves.With each bite, the subtle aroma of the leaf unfolds,followed by the gentle sweetness of the filling.

We offer three varieties: smooth red bean paste, chunky red bean paste, and miso-flavored paste—each bringing its own character to the season.

Available from April 18 at our Hatagaya Main Store and other directly operated locations.Enjoy a taste of early summer, just a little ahead of its time.