A Taste of Spring in Every Bite

Our seasonal Yomogi Mochi returns once again to welcome the arrival of spring.

Made with aromatic Japanese mugwort (yomogi) carefully kneaded into a soft, chewy rice cake, each piece is filled with gently sweet red bean paste. The natural fragrance and delicate texture come together in a refined harmony, offering a taste that is uniquely of the season.

We invite you to enjoy this limited spring delicacy.Available from March 23 at our Hatagaya main store and all directly managed locations.